Lemon Leaves (Lemon ke Pattay)
Lemon leaves can be wrapped around seafood and meats and can be roasted, steamed, or grilled. They can also be used to flavor kabobs, used in curries, and blanched and used to infuse tea. Lemon leaves can be used as a garnish for desserts such as lemon cakes and they can also be used as a mold to make chocolate leaves.
Lemon Leaves (Lemon ke Pattay)
Rs.250.00
1pkt